2021 Few Semillons show as much richness and complexity as those produced in the distinctive soils of Eastern Washington State. The cool nights during the growing season and harvest period help to ensure crisp natural acidity and expressive aromatics, making this a wonderful food pairing wine.
EYA MONASTRALL 2020
Complex notes of forest fruits and floral, violet and lavender; with a background of peach, one of the most precious characteristics of this balanced Monastrell
The palate is firm, medium structure with a very pleasant acidity. Expressive fruit and lush flavor, a result of the adaptation to warm climates.
Pairing: Recommend white or red meats, stews, barbecue and cheese.
AMERICAN WOMEN STRAIGHT BOURBON
Award winning craft aged premium Colorado bourbon, aged in 4x multi chard oak, sourced from 100+ year old sustainable oak forest. This bourbon is well balanced with smooth oak and full mouthfeel. Warm and sweet, yet approachable and strong. 1% of all revenue is donated to numerous women's causes.